Our gastronomic offer consists solely of the tasting menu, which defines the kitchen sensitivity and respect for the product.
Foie micuit, lymchies and rose petals
Ravioli: Shrimp, Montefrío cottage cheese and pinions
“Desalted” codfish, “small garlic” pumpkin and fresh basil
Beef cheek, polenta and truffle sauce
Sour cherry, yoghourt and milk courd
41,50€ (v.a.t. included).
Bread, water and premium olive oil service: 3,5 €
Organic caviar from Riofrío 30 gr. (Blinis and butter) 74,50 €
59 € with paring wines
85 € with paring wines reserve
If any dish on this menu was not of your liking, please contact us and we will try to accommodate you. Also, please note that variations may occur due to the availability of the products in the market daily.
Establishment with available information on food allergies and intolerances. Request information from our staff. Thank you very much.